Comments on: Turkey Enchiladas http://eatatallies.com/2009/11/turkey-enchiladas/ because everything tastes better homemade Wed, 20 Apr 2016 03:43:36 +0000 hourly 1 http://wordpress.org/?v=3.4.2 By: kwsuydam http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1147 kwsuydam Thu, 31 Dec 2009 18:29:36 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1147 O one more thing. Hubby brought back small tortillas. After he ate he mentioned that he thinks he likes the smaller tortillas better than big ones. I will see the difference when I go to my daughter n laws house on Sunday as she is making them and probably has no problem finding the larger size tortilla!!!! O one more thing. Hubby brought back small tortillas. After he ate he mentioned that he thinks he likes the smaller tortillas better than big ones. I will see the difference when I go to my daughter n laws house on Sunday as she is making them and probably has no problem finding the larger size tortilla!!!!

]]> By: kwsuydam http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1148 kwsuydam Thu, 31 Dec 2009 18:22:15 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1148 Ok so I sent hubby to the store for me to get the ingredients and he came back with the wrong sauce...good guy that he is he went back and got the correct enchilada sauce. I did explained to him that going to the grocery store is kind of like driving and getting lost...it is ok to ask for directions, or in this case it is ok to ask for help finding the right sauce. When he came back the second time he said, Well the first sauce was green too...oookay. Anyway the Turkey Enchiladas were a big hit with Kevin and myself! The only thing I would say is I should have listened to my little sis and not tried to fit so many enchiladas into the pan. More space between the rolled enchiladas is a better! Definitely a keeper recipe! Good job Allie!! Ok so I sent hubby to the store for me to get the ingredients and he came back with the wrong sauce…good guy that he is he went back and got the correct enchilada sauce. I did explained to him that going to the grocery store is kind of like driving and getting lost…it is ok to ask for directions, or in this case it is ok to ask for help finding the right sauce. When he came back the second time he said, Well the first sauce was green too…oookay. Anyway the Turkey Enchiladas were a big hit with Kevin and myself! The only thing I would say is I should have listened to my little sis and not tried to fit so many enchiladas into the pan. More space between the rolled enchiladas is a better! Definitely a keeper recipe! Good job Allie!!

]]> By: Maya Alicia Taryn Mama http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1149 Maya Alicia Taryn Mama Wed, 30 Dec 2009 10:13:39 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1149 I made this again last night for the third time. Love it! The second time I used chicken. It was good but I think the turkey is better. <br /><br />Now we have two favorite dishes from you: Allie's Pasta and Allie's Enchiladas<br /><br />Keep these yummies coming! I made this again last night for the third time. Love it! The second time I used chicken. It was good but I think the turkey is better.

Now we have two favorite dishes from you: Allie's Pasta and Allie's Enchiladas

Keep these yummies coming!

]]> By: Maya Alicia Taryn Mama http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1150 Maya Alicia Taryn Mama Wed, 02 Dec 2009 18:51:55 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1150 You clever girl! I learned something while making this delicious (full cal) dish...<br /><br />I had just under 3 cups turkey so I added a can of black beans. Yum. Everything was going good until baking. I had looked at your pics (remember I'm a visual learner) and thought, "Hmmm, she's got plenty of room to fit those into one pan. Well, she must have done it that way for photographic reasons."<br /><br />Starving as I was, I was checking them after 15 minutes in the oven. No bubbly goodness. 20 min...nada. Okay, 30 minutes. Nope. Finally at 45 minutes with only the very edges bubbling, the light bulb went off in my head. THAT'S why she didnt cram them into one pan!! THAT is why my previous enchilada attempts have been lacking!! At the rate it was cooking, it would be another hour so I grabbed a second pan, scooped 4 gloppy, runny enchiladas into it, threw them both back in and gave it another 15 minutes.....ahhhhhh. You have a gift my dear! Keep it up!<br /><br />OHHHH....and about halfway through eating her portion, my sometimes picky daughter, looked up from her plate and put her hand on her stomach. As she made 3 or 4 exaggerated circles around her tummy she proclaimed, "Yummy for my TUMMY!" :)<br /><br />PS. I recommend frying those tortillas....delicious You clever girl! I learned something while making this delicious (full cal) dish…

I had just under 3 cups turkey so I added a can of black beans. Yum. Everything was going good until baking. I had looked at your pics (remember I'm a visual learner) and thought, "Hmmm, she's got plenty of room to fit those into one pan. Well, she must have done it that way for photographic reasons."

Starving as I was, I was checking them after 15 minutes in the oven. No bubbly goodness. 20 min…nada. Okay, 30 minutes. Nope. Finally at 45 minutes with only the very edges bubbling, the light bulb went off in my head. THAT'S why she didnt cram them into one pan!! THAT is why my previous enchilada attempts have been lacking!! At the rate it was cooking, it would be another hour so I grabbed a second pan, scooped 4 gloppy, runny enchiladas into it, threw them both back in and gave it another 15 minutes…..ahhhhhh. You have a gift my dear! Keep it up!

OHHHH….and about halfway through eating her portion, my sometimes picky daughter, looked up from her plate and put her hand on her stomach. As she made 3 or 4 exaggerated circles around her tummy she proclaimed, "Yummy for my TUMMY!" :)

PS. I recommend frying those tortillas….delicious

]]> By: Allie http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1151 Allie Tue, 01 Dec 2009 20:54:47 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1151 Thank you for the tip Christine. I will be sure to try it next time ;)<br />Mishelle, Thanks for the feedback. I am having fun with this blog. You will have to let me know how the soup turns out for you. Thank you for the tip Christine. I will be sure to try it next time ;)
Mishelle, Thanks for the feedback. I am having fun with this blog. You will have to let me know how the soup turns out for you.

]]> By: Maya Alicia Taryn Mama http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1152 Maya Alicia Taryn Mama Tue, 01 Dec 2009 09:32:06 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1152 LOW-CAL?!!!! lol, well, I'd say by the time you eat all of that cheese, why skip out on that lovely fried tortilla taste? Might as well just go for it at that point! I could, and have, eaten many a plain deep fried tortilla :)<br /><br />I love reading your blog! I especially love all of your pictures. I'm a visual person and it is so much more interesting with your step-by-step photos. My fav is the cilantro in the food processor! <br /><br />After I finish my turkey leftovers, I'm going to try the spicy chicken soup...it looks divine! LOW-CAL?!!!! lol, well, I'd say by the time you eat all of that cheese, why skip out on that lovely fried tortilla taste? Might as well just go for it at that point! I could, and have, eaten many a plain deep fried tortilla :)

I love reading your blog! I especially love all of your pictures. I'm a visual person and it is so much more interesting with your step-by-step photos. My fav is the cilantro in the food processor!

After I finish my turkey leftovers, I'm going to try the spicy chicken soup…it looks divine!

]]> By: Christine http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1153 Christine Tue, 01 Dec 2009 00:21:01 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1153 yum! For a low-cal way to soften the tortillas you can warm them in a pan w/ just a bit of Pam (or nothing at all). You just have to fill them one by one because they dry quicker. yum! For a low-cal way to soften the tortillas you can warm them in a pan w/ just a bit of Pam (or nothing at all). You just have to fill them one by one because they dry quicker.

]]> By: Cindy M http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1154 Cindy M Mon, 30 Nov 2009 20:10:34 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1154 Yummy, those look delicious!!! Yummy, those look delicious!!!

]]> By: heather http://eatatallies.com/2009/11/turkey-enchiladas/#comment-1155 heather Mon, 30 Nov 2009 17:25:44 +0000 http://eatatallies.com/turkey-enchiladas/#comment-1155 Yummy! Yummy!

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